homefood
Bolognese stuffed spaghetti squash- sautéed kohlrabi and crusty, sourdough bread
Grilled portobellos, topped (and baked) with chunky meat sauce and cheese, served with thin spaghetti in stock and sautéed spinach...
Is it just me? Are you EVER over it??
Act One: Last night’s dance recital
A swab of my barbecue sauce, when close to the end… then
Monday morning meditation
Homemade pita, seared with za’atar and filled with sausage, peppers and onions and topped with a spicy yogurt sauce. 🙌🙌...
Stuffed-roasted lobsters- with Persian rice. Savory, floral, SO yummy
Shrimp and cockle clams cooked with (tons of) garlic, tomatoes and arugula ( in extra virgin olive oil) and served...
Shrimp and broccoli in a scallion-garlic-ginger sauce
Wood-grilled fillet mignon and shiitakes topped with fresh mozzarella and grape tomato
Peking duck-first time doing it in the oven- usually roast by wood fire. So fun-and delicious! Served with homemade wrappers,...
Potato and zucchini galette, roasted asparagus with garlic confit and pan-grilled chicken breasts with lemon spiked pesto
Din-din. Pan-grilled chicken breasts, sautéed corn with onions and baby Brussels sprouts, fried “sweets” and biscuits
Fresh baked biscuits
Baby back ribs and chili rellenos- perfect together

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