Spinach-onion-mushroom-ricotta ravioli, dunked in hot stock and topped with marinara and roasted asparagus. Just what I had in mind… #whenthisnanacooks #theresnoplacelikehome #
Get in touch with me
If you're interested in one of my services, or you'd just like to reach out about a recipe or an ongoing struggle in your life, please do so. I read each and every message personally.
Delicious
You are enough.
How to feed your sourdough starter right!
Disappointment
How Religious are You?
Some foods to always have prepared and ready.