Halibut, topped with sautéed leeks, celery, mushrooms, carrots and tomatoes, baked in parchment. Preheated 450f 12 to 15 minutes (depending on thickness of fish and density of topping- assembled early and baked directly from the fridge.) this took 14 minutes.
Get in touch with me
If you're interested in one of my services, or you'd just like to reach out about a recipe or an ongoing struggle in your life, please do so. I read each and every message personally.