![](http://laurengroveman.wpengine.com/wp-content/uploads/2015/02/10895257_1414784928815705_173898324_n.jpg)
3 different ways to use a paccheri dye which is used (with a Torchio pasta extruder) to make rigatoni without ridges or (most traditionally) long tubes for stuffing (which is called paccheri) or cut into smaller rings- meant to resemble rings of calamari.