Mid-winter pasta-pesto (the blessing of having summer-pesto in the freezer). Toasted pine nuts and flash-sautéed grape tomatoes. Too good! #homecomingrocks #cookfromscratch #homefoodisthebest #cookandbakefromscratch
Get in touch with me
If you're interested in one of my services, or you'd just like to reach out about a recipe or an ongoing struggle in your life, please do so. I read each and every message personally.
Delicious
You are enough.
How to feed your sourdough starter right!
Disappointment
How Religious are You?
Some foods to always have prepared and ready.