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Strengthening Lives through Cooking and Baking

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 Ok, so here's the point: where will you ever find, on a restaurant menu, spinach and goat-cheese ravioli topped with shrimp, simmered in a spicy red sauce? The answer is NEVER. Home-cooking is about satisfying a particular person or a family's culinary hankerings. This dish, although a bit unorthodox - in more ways than the literal (religious) obvious, is symbolic of how powerful home cooking is. "Home" is our very own personal kingdom and eating foods/creating dishes is an incredibly potent form of fortification, on many levels. So, what do you want to eat? Well- just cook it! #homecookingrocks  Apple-cinnamon galette.
 Homemade black-pepper goat cheese. Spinach-onion-goat cheese ravioli.  Concord grape tart.

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Cooking for a Delicious Life: A Lauren Groveman Kitchen Instructional Video Series

Aprons for Real Life with Matching Towels
Designed for real-life cooking, this Apron is just the thing for keeping everything a busy, 21st-century multi-tasking cook needs within reach at all times.
I Love to Cook: A Lauren Groveman Kitchen Cookbook
Bring back the joy of cooking with Lauren's acclaimed second cookbook.
Lauren Groveman's Kitchen Cookbook
Makes homemade meals possible again with a comprehensive, inspiring book that reinvents cooking as a relaxing, creative, fulfilling activity for even the busiest people.

July 7, 2009 • Comments (14)
Ode to a perfect homemade bagel.

Although a rose by any other name might still be a rose, a homemade bagel is an entity all its own. Truly different than the rope-like dough used in commercial bagel joints, these specimens which are driven completely by hand, have an ethereal yet chewy interior with an outer crispness that justifiably sings its own praises. It’s so interesting to me how I’m never “over it.” Never. Each time I see a gorgeous batch of bagels cooling on wire racks I’m lured by… continue reading
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