Comments on: A Truly Regal Roast… Prime Rib with a Garlic & Herb Crust with a Red Wine Sauce http://www.laurengroveman.com/recipes/main-dishes/a-truly-regal-roast-prime-rib-with-a-garlic-herb-crust-with-a-red-wine-sauce/ Mon, 06 Feb 2012 02:00:26 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: A Potato Galette (AKA an Uncle Buck Latke!) « Lauren Groveman: Strengthening Lives through Cooking and Life Coaching http://www.laurengroveman.com/recipes/main-dishes/a-truly-regal-roast-prime-rib-with-a-garlic-herb-crust-with-a-red-wine-sauce/comment-page-1/#comment-12418 A Potato Galette (AKA an Uncle Buck Latke!) « Lauren Groveman: Strengthening Lives through Cooking and Life Coaching Mon, 26 Dec 2011 21:26:02 +0000 /?p=379#comment-12418 [...] latke!”) which is the perfect accompaniment to a gorgeous seared steak, veal chop, a regal roast prime rib of beef or thinly sliced duck breast –and let’s not forget duck [...]

[...] latke!”) which is the perfect accompaniment to a gorgeous seared steak, veal chop, a regal roast prime rib of beef or thinly sliced duck breast –and let’s not forget duck [...]

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